I am back from China is more or less one piece
I was planning on transcribing my journal that I wrote while I was there, but now of course, that I am back I can't find it, so I will just give a quick tour of the highlights.
And of course most of my fears turned out to be silly. Let's start with them.
Malaria: I did get eaten up by mosquitoes one day but it was in a city and therefore, according to my travelling compasnion, not a malarial risk. But then I got scared that the malaria medicine I was taking would make me go psycho, as my travelling companion warned. Turned out not to be a problem.
Bandits: As far as I could see, China was crime free. But our guide Dorjee did refuse to let us eat in one place because the owners were muslims and he thinks muslims eat people. We spent some happy moments trying to assure him that this was VERY VERY unlikely, as Muslims have very strict dietary rules, but I don't think we succeeded. It's possible that he didn't really mean Muslims though.
Chinese airports: The Shanghai airport has three confusing floors, with the roof of the top one looking like a giant hairbrush, huge bristles coming down. On the way there I managed fairly well, with some running around, but on the way back I had a really long layover so I decided, what the hell, let's get drunk. I had a long island iced tea and then I made the mistake of ordering iced coffee with brandy, wwhich came with ice cubes (potential dysentery carrier that I had to pick out) and a big raw egg that i had to scoop out. And then when I went to check in they told me I had to retrieve my luggage and recheck it in, which meant a frantic drunken dash through the airport, sweating sheets, and only just making my plane.
yak butter tea:
I had some, and it wasokay. Salty, creamy, and reminiscent of breakfast cereals. It was fine except that the idea made me nauseous. But it was worth it to see Dorjee's father, a wizened little old Tibetan, hand churning the tea.
hepatitis: well who knows? I don't even know what the symptoms are.
altitude sickness: In Ba Mei, the most remote place we went, I had to rest every few feet I walked and my lips and fingers went numb and I had a symptom I can onloy describe as butt weirdness. But then later I got true altitude sickness. Headache and nausea, lying in the dark groaning, after a brisk little eight kilometer hike which my travelling companion said was "almost" enough exercise for her. I just lay there and groaned.
insomnia: and plenty of it! Especially the night we spent with Dorjee's adorable relatives and their adorable screaming baby. It really was cute but not a wink of sleep!
not being able to find anything to eat there
right on the money. Turns out one week is about all I can handle of Szechuan food. Dorjee would find something we liked and make sure it was at every meal after that. or maybe small village restaurants don't have a lot of variety. Either way, I won't be eating pork again anytime soon.
Getting on my friend's nerves:
And how!
stranded in China with no place to sleep:
we were okay there--lots of dirt cheap hotels, but we got tired of towns. All day long we would drive through gorgeous countryside only to fetch up in some dingy, nasty little town where we would spend the night.
Those were my fears, but tomorrow I will write about the good stuff, the cool stuff that I saw and bought.
Cherry on
And of course most of my fears turned out to be silly. Let's start with them.
Malaria: I did get eaten up by mosquitoes one day but it was in a city and therefore, according to my travelling compasnion, not a malarial risk. But then I got scared that the malaria medicine I was taking would make me go psycho, as my travelling companion warned. Turned out not to be a problem.
Bandits: As far as I could see, China was crime free. But our guide Dorjee did refuse to let us eat in one place because the owners were muslims and he thinks muslims eat people. We spent some happy moments trying to assure him that this was VERY VERY unlikely, as Muslims have very strict dietary rules, but I don't think we succeeded. It's possible that he didn't really mean Muslims though.
Chinese airports: The Shanghai airport has three confusing floors, with the roof of the top one looking like a giant hairbrush, huge bristles coming down. On the way there I managed fairly well, with some running around, but on the way back I had a really long layover so I decided, what the hell, let's get drunk. I had a long island iced tea and then I made the mistake of ordering iced coffee with brandy, wwhich came with ice cubes (potential dysentery carrier that I had to pick out) and a big raw egg that i had to scoop out. And then when I went to check in they told me I had to retrieve my luggage and recheck it in, which meant a frantic drunken dash through the airport, sweating sheets, and only just making my plane.
yak butter tea:
I had some, and it wasokay. Salty, creamy, and reminiscent of breakfast cereals. It was fine except that the idea made me nauseous. But it was worth it to see Dorjee's father, a wizened little old Tibetan, hand churning the tea.
hepatitis: well who knows? I don't even know what the symptoms are.
altitude sickness: In Ba Mei, the most remote place we went, I had to rest every few feet I walked and my lips and fingers went numb and I had a symptom I can onloy describe as butt weirdness. But then later I got true altitude sickness. Headache and nausea, lying in the dark groaning, after a brisk little eight kilometer hike which my travelling companion said was "almost" enough exercise for her. I just lay there and groaned.
insomnia: and plenty of it! Especially the night we spent with Dorjee's adorable relatives and their adorable screaming baby. It really was cute but not a wink of sleep!
not being able to find anything to eat there
right on the money. Turns out one week is about all I can handle of Szechuan food. Dorjee would find something we liked and make sure it was at every meal after that. or maybe small village restaurants don't have a lot of variety. Either way, I won't be eating pork again anytime soon.
Getting on my friend's nerves:
And how!
stranded in China with no place to sleep:
we were okay there--lots of dirt cheap hotels, but we got tired of towns. All day long we would drive through gorgeous countryside only to fetch up in some dingy, nasty little town where we would spend the night.
Those were my fears, but tomorrow I will write about the good stuff, the cool stuff that I saw and bought.
Cherry on
